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    Greek baklava

    Greek baklava

    Greek baklava Greek baklava is a worldwide delicious traditional dessert made from layers of crispy golden phyllo dough, stuffed with chopped walnuts and covered with honey syrup. Baking panBoiling pot 1 package baklava phyllo250 g

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    Moussaka

    Moussaka

    Moussaka Moussaka is not only made in Greece - most Mediterranean countries have their version - and it is mainly made of aubergines, tomato, lamb and a nice topping, known as bechamel. Hower, most people

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    Lemon bougatsa

    Lemon bougatsa

    Lemon bougatsa There are many types but today we will suggest a beautiful lemon bougatsa. The preparation of this amazing treat  takes about 20 minutes and you need about 35 more to cook it. Casserole

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